Spring Onion(हरी प्याज)-250g

Onion bulbs on the base, Spring Onions are sweeter and mellower than ordinary onions. The leafy vegetables on the top are extra severe in flavour. They add a crunch and sharp flavour to your food.

• Spring onions (the bulb and the leaves) can be used raw in salads, as a garnish or cooked as part of Asian stir-fry dishes.
• They add a depth of flavour when used in soup, noodle dishes and in salsa.
• Chopped spring onions in soy sauce with some chopped chilli and rice vinegar makes a great dipping sauce.
• For a Greek-inspired dish, mix finely sliced spring onions with herbs, salt, pepper and olive oil. Place this mixture between sheets of oiled filo pastry and bake until golden and crisp.

Available Unit Options

• 250g Rs 70

Farming Technique

The greens are grown hydroponically

- Grown in Water, not in soil.
- Pure RO water is used.
- No use of pesticides.
- Free from heavy metals.
- Energy-saving and eco-friendly.

Manufacturer Details

Integrated Hydroponic India Pvt. Ltd. A-25 Noida Sector-59, 201301 Uttar Pradesh

Marketed By

Integrated Hydroponic India Pvt. Ltd. A-25 Noida Sector-59, 201301 Uttar Pradesh

Customer Care Details

   info@inhydrogreens.com

   +91-9990235399

FSSAI License

Fssai: 12722999000457